Kristen's Grilled Chicken Marinade
An easy marinade that great for grilling chicken. With lemon, Dijon mustard, and rosemary, this marinade is a no-fail recipe with a great refreshing flavor.
Servings 8 servings
Ingredients
- 3 tbsp olive oil
- 1 Lemon, zested and juiced
- 1 tbsp Dijon mustard
- fresh Rosemary, finely chopped
- 1 tsp minced garlic
- 1 tsp Kosher salt
- 1 tsp cracked black pepper
- Chicken to be grilled. 4-6 large chicken breasts butterflied.
Instructions
- In a mixing bowl, combine the olive oil, lemon juice, lemon zest, mustard, Rosemary, garlic, salt and pepper. Whisk to combine.
- Prepare the chicken. For chicken breast, butterfly the breast.
- Place chicken breast in bowl, make sure to coat all sides of the chicken breast. Allow to marinate at least 30 minutes and can be upwards of 24 hours.
- Grill until done.
Notes
This recipe is generally used with butterflied chicken breasts, but can also be used for chicken thighs.